by Michael Hatcher | Oct 25, 2018 | Chicken, Courtney Roulston Recipes, Recipes, Savoury, Season 2
RECIPE BY: Courtney Roulston SERVING SIZE: 2 – 4 people INGREDIENTS: 1.5 kg chicken wings 2 teaspoons sea salt 3 Tablespoons kecap manis, (Indonesian thick sweet soy sauce) 1 teaspoon cracked black pepper, plus extra to serve 1 lime, quartered METHOD: Pre...
by Michael Hatcher | Oct 25, 2018 | Matt Sinclair Recipes, Recipes, Savoury, Seafood, Season 2
RECIPE BY: Matt Sinclair SERVING SIZE: 2 – 4 people INGREDIENTS: 415gm John West Wild Alaskan pink salmon, drained well 1 Five Tastes Thai Red Curry Paste Shot 1 cup panko bread crumbs 1 egg 1/2 tbsp fish sauce 1/3 cup Cobram Estate Extra Virgin Olive Oil for...
by Michael Hatcher | Oct 24, 2018 | Matt Sinclair Recipes, Pork, Recipes, Savoury, Season 2
RECIPE BY: Matt Sinclair SERVING SIZE: 2 – 4 people INGREDIENTS: 1 large cob loaf, a day old is best 2 Tbsp Cobram Estate Light EVOO 1 clove garlic, sliced in half 1 jar roasted red peppers 1 red onion, thinly sliced 2 very ripe tomatoes, sliced 250gm mozzarella...
by Michael Hatcher | Oct 24, 2018 | Michael Weldon Recipes, Recipes, Savoury, Season 2, Vegetarian
RECIPE BY: Michael Weldon SERVING SIZE: 2 – 4 people INGREDIENTS: 1 pkt Coles Gnocchi 100g Lurpak salted butter Juice of ½ lemon 50g pinenuts 50g Currants 1 bunch of parsley Grated Parmesan, to serve METHOD: In a pan over a stove, melt 3 tablespoons of...
by Michael Hatcher | Oct 24, 2018 | Dessert, Guest Recipes, Recipes, Season 2, Vegetarian
Watch the full recipe video below RECIPE BY: Georgia Barnes SERVING SIZE: 2 – 4 people INGREDIENTS: 300ml full cream milk 3 tbsp raw honey 1 tbsp vanilla bean paste 3 gelatine leaves 200g Jalna greek yoghurt 300g seasonal fruit, sliced 100g granola [optional]...
by Michael Hatcher | Oct 23, 2018 | Courtney Roulston Recipes, Recipes, Savoury, Seafood, Season 2
Watch the full recipe video below RECIPE BY: Courtney Roulston SERVING SIZE: 2 – 4 people INGREDIENTS: 2 x 350g Coles Atlantic Salmon fillets 2 tsp caraway seeds 2/3 cup white sugar 2/3 cup coarse sea salt 2 medium sized fresh beetroot, washed, grated 1 tbsp...
