by Michael Hatcher | Dec 5, 2018 | Chicken, Matt Sinclair Recipes, Recipes, Savoury, Season 2
RECIPE BY:Matt SinclairSERVING SIZE:2 – 4 peopleINGREDIENTS:2 Tbsp Cobram Estate Classic EVOO4 chicken thighs, trimmed, diced into 1 inch pieces3 rashers bacon, roughly chopped1 brown onion, diced2 carrots, diced100gm button mushrooms, sliced3 Tbsp Coles plain...
by Michael Hatcher | Dec 5, 2018 | Beef, Matt Sinclair Recipes, Recipes, Savoury, Season 2
RECIPE BY:Matt SinclairSERVING SIZE:2 – 4 peopleINGREDIENTS:8 large slices Coles Finest Select Rye Bread500gm corned beef, sliced250gm sauerkraut4 dill pickles, sliced8 slices Coles Swiss cheesePepper2 Tbsp Cobram Estate Classic EVOO2 Tbsp Lurpak butter,...
by Michael Hatcher | Dec 4, 2018 | Matt Sinclair Recipes, Pork, Recipes, Savoury, Season 2
RECIPE BY: Matt Sinclair SERVING SIZE: 2 – 4 people INGREDIENTS: 5 eggs 1/2-1 tsp tabasco sauce 3 Tbsp Cobram Estate Classic Extra Virgin Olive Oil 1 chorizo, skinned, finely diced 2-3 pickled jalapenos, finely chopped (optional) 2 shallots, finely sliced 2 Tbsp...
by Michael Hatcher | Dec 3, 2018 | Matt Sinclair Recipes, Recipes, Savoury, Season 2, Vegetarian
Watch the full recipe video below RECIPE BY:Matt SinclairSERVING SIZE:2 – 4 peopleINGREDIENTS:12 Jalapeno peppers150gm Philadelphia cream cheese50gm Manchego cheese, grated¼ cup Coriander leaves, finely chopped½ tsp Coles smoked paprika¼ cup Coles plain flour2...
by Michael Hatcher | Dec 3, 2018 | Matt Sinclair Recipes, Recipes, Savoury, Season 2, Vegetarian
RECIPE BY:Matt SinclairSERVING SIZE:2 – 4 peopleINGREDIENTS:100gm vermicelli noodles50gm bean sprouts2 spring onions, finely sliced½ bunch picked coriander leaves½ bunch picked mint leaves12 rice paper wrappers100gm Thai marinaded tofu (Soyco), thinly sliced½...
by Michael Hatcher | Nov 30, 2018 | Matt Sinclair Recipes, Recipes, Savoury, Season 2, Vegetarian
RECIPE BY: Matt Sinclair SERVING SIZE: 2 – 4 people INGREDIENTS: 300gm leftover roasted potato 400gm leftover mix vegetables 100gm peas, leftover or thawed 2 Tbsp chopped coriander 2 spring onions, finely sliced 1 Tbsp Chilli Powder 1 Tbsp Tumeric Powder 1 Tbsp...