by Michael Hatcher | Jan 2, 2018 | Beef, Michael Weldon Recipes, Recipes, Savoury, Season 1
RECIPE BY: Michael Weldon INGREDIENTS : 1 ZoOsh French Onion Dip 1 rustic baguette 2 scotch fillet steaks 150g sauerkraut ¼ cup Dijon mustard ½ iceberg lettuce, shredded Sea salt Cobram Estate Light Extra Virgin Olive Oil METHOD : Season steaks with salt and...
by Michael Hatcher | Jan 2, 2018 | Michael Weldon Recipes, Recipes, Savoury, Season 1, Vegetarian
RECIPE BY: Michael Weldon INGREDIENTS : 1 Onion, finely diced 3 tbsp Cobram Estate Classic Extra Virgin Olive Oil 1 Garlic Clove, finely diced 2tbs Smoked Paprika 1tbs Cumin Powder 1tbs Coriander Powder ¼ cup brown sugar 2 star anise 2 cinnamon quills 2 bay...
by Michael Hatcher | Jan 2, 2018 | Chicken, Matt Sinclair Recipes, Recipes, Savoury, Season 1
RECIPE BY: Matt Sinclair SERVING SIZE: 4 people INGREDIENTS : 4 chicken marylands 1 cup Cobram Estate Robust Extra Virgin Olive Oil 1/3 cup fresh tarragon leaves, finely chopped, plus extra for garnish ¼ lemon juice 2 cloves garlic, finely grated Zest of 1 lemon Salt...
by Michael Hatcher | Jan 1, 2018 | Matt Sinclair Recipes, Recipes, Savoury, Season 1, Vegetarian
RECIPE BY: Matt Sinclair INGREDIENTS : 2 cups of cooked jasmine rice a small handful of mint, betel, coriander, kaffir lime, Vietnamese mint leaves (all finely chopped) 2 red shallots( thinly sliced) 1/2 inch each of turmeric, lemongrass (white part only) and...
by Michael Hatcher | Jan 1, 2018 | Courtney Roulston Recipes, Dessert, Recipes, Season 1, Vegetarian
Vietnamese Coffee Popsicles Watch the full recipe video below RECIPE BY: Courtney Roulston SERVING SIZE: 6 people INGREDIENTS : 400ml espresso (from a French press/ Coffee Machine-Not instant powder) 2 cardamom pods 2 whole cloves 1 cinnamon quill 150ml Brandcourts...
by Michael Hatcher | Jan 1, 2018 | Michael Weldon Recipes, Pork, Recipes, Savoury, Season 1
RECIPE BY: Michael Weldon INGREDIENTS : 1 500g Packet Coles Pork Spicy Calabrese Sausages.(6 sausages) 500g Coles Penne Pasta 1 tbsp Cobram Estate Light Extra Virgin Olive Oil 1 onion, finely diced ½ bulb fennel, finely diced 2 cloves of garlic finely diced ½...
