by Michael Hatcher | Oct 22, 2018 | Courtney Roulston Recipes, Dessert, Recipes, Season 2, Vegetarian
Watch the full recipe video below RECIPE BY: Courtney Roulston SERVING SIZE: 2 – 4 people INGREDIENTS: 2 navel oranges, about 500g 1/2 cup (125ml) Cobram Estate olive oil 1 teaspoon vanilla bean paste 2 cups plain flour, sifted 1 teaspoon baking powder 1...
by Michael Hatcher | Jan 25, 2018 | Matt Sinclair Recipes, Recipes, Savoury, Season 1, Vegetarian
RECIPE BY: Matt Sinclair SERVING SIZE: 4 people INGREDIENTS : ¼ cup Cobram Extra Virgin Olive Oil 1 tin Coles brown lentils, drained and rinsed 1 Litre Massel liquid Vegetable Stock 4 cloves garlic, grated 1 tsp. KEEN’s Curry Powder ½ KEEN’s Chilli Powder 1 Tsp....
by Michael Hatcher | Jan 24, 2018 | Courtney Roulston Recipes, Recipes, Savoury, Season 1, Vegetarian
Spiced Stuffed Roast Pumpkin with Lemon Tahini Dressing Watch the full recipe video below RECIPE BY: Courtney Roulston SERVING SIZE: 6 – 8 people INGREDIENTS : 1 whole kent pumpkin, around 2/ 2.5kg 1/3 cup (80ml) cobram olive oil 1 brown onion, diced 2 teaspoon...
by Michael Hatcher | Jan 24, 2018 | Dessert, Matt Sinclair Recipes, Recipes, Season 1, Vegetarian
RECIPE BY: Matt Sinclair INGREDIENTS : Coles 500ml thickened cream 5 XL egg yolks ½ cup caster sugar + extra for dusting ½ tsp ground cinnamon Zest of 3 oranges METHOD : Pre-heat oven to 130C, fan forced. Fill jug with water and boil. Heat cream in a saucepan...
by Michael Hatcher | Jan 23, 2018 | Courtney Roulston Recipes, Recipes, Savoury, Season 1, Vegetarian
Spiced Falafel With Pickled Slaw Watch the full recipe video below RECIPE BY: Courtney Roulston SERVING SIZE: 4 people 20 Falafel *Start this recipe the night before FALAFEL: 250g dried chickpeas ½ tsp KEEN’s Chilli Powder 2tbsp cumin seeds 2tbsp coriander...
by Michael Hatcher | Jan 22, 2018 | Dessert, Matt Sinclair Recipes, Recipes, Season 1, Vegetarian
RECIPE BY: Matt Sinclair SERVING SIZE: 6 people INGREDIENTS: 200gm Digestive biscuits 2/3 cup desiccated coconut, toasted 100gm unsalted butter, melted SPICED CARMEL: 395g Brancourt’s Dairy Condensed Milk (squeeze pack) 100gm unsalted butter, diced 100gm brown sugar 1...